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Tahini dressing recipe (quick, easy, oil-free)

August 2, 2017

 

 

INGREDIENTS

 

This recipe is a go-2 of mine. I love it because it’s oil free and can be considered a totally raw salad dressing recipe.

 

-1/3-cup well-stirred tahini (Middle Eastern sesame paste)

 

-1/4 cup plus 1-tablespoon fresh lemon juice

 

-1-tablespoon t nutritional yeast

 

-2 garlic cloves, chopped

 

-2 teaspoon of Bragg’s amino acids (soy sauce)

 

-1/4-teaspoon honey (optional)

 

-Black pepper (optional)

 

Add water to obtain desired consistency

 

For best results I recommend blending in a nutra bullet or vita-mix.  Tahini dressing is my favorite base for dressing. I vary the ingredients often every time I go to make this recipe. Sometimes I will use fresh ground Dijon mustard or vegan Worcestershire sauce or even add avocado to the base for a thicker and creamier dressing. If you find you have no lemons or limes in the house you can also use apple cider vinegar. I hope you all enjoy the recipe and don’t be afraid to mix it up. 

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